Pineapple Ginger
Pineapple Ginger
Ingredients:
Kulture Kombucha* (filtered water, kombucha culture*, cane sugar*, black tea*, green tea*), pineapple*, ginger*, simchat chayim*
*Organic
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Buy 5 Small Bottles, Get 1 Free – Buy 3 Large Bottles, Get 1 Free
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Delivery Fee: 18 nis
Free Delivery when you order: 24+ SM bottles or 12+ LG bottles
Please note: We currently offer shipping to Modi’in and its' surrounding neighborhoods.
Each cup of kombucha contains:
- >6g of Sugar, >30 Calories
- OU Certification
- All Natural Ingredients
- Good-For-Your-Gut Live Cultures
- Antioxidants
- Naturally Occurring Lactic Acid
- Eco-conscious glass packaging
A Super Tea for A Super You
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Live Probiotics
You’re dynamic and so is the nature of kombucha. Uplift the day with small batch, fermented live probiotics.
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Hydrate Better
Not all liquids hydrate the same. Enjoy the hydrating benefits of tea with about half the amount of sugar found in most sodas.
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Detoxify
Live probiotics help break down toxins and pull toxins out of the body. Balance your center. Balance your gut.
FAQs
What is Kombucha?
Kombucha is a fermented beverage made from sweetened tea. Similar to making sourdough using a sourdough starter, kombucha is created through a process involving the use of a SCOBY.
The SCOBY contains live cultures of bacteria and yeast, which are believed to have probiotic properties that may contribute to gut health.
How do I store my Kombucha?
Kombucha needs to be refrigerated.
How long does Kombucha last?
Kombucha can last in the fridge for 6-8 months! Keep in mind, the kombucha will continue to ferment and the longer it stays in the fridge, the more tart and tangy it will taste.
Pro tip: store your kombucha for longer to reach your optimal tart:sweet desired ratio.
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